吃喝玩樂享受人生~~

Archive for the ‘新竹美食’ Category

                                   身藏在216巷東區粉圓的巷子內

                                    店內不大,小小的

                                                         麵包

                                                          湯                                                              鹹派

                               每點一份主餐,都可以挑選一塊鹹派

                                                            沙拉

                           

                                                        烤雞很嫩

                             

                                                   焗飯

                             

                                    

                                     
                                   
                                    
                                            湯板條
                                    
                                          炒板條
                                     
                                        鹹湯圓,這道菜最好吃
                                           
                                                   薑絲大腸
                                                  
                                                 炒茄子
                                                    
                                                    客家小炒
                                                     
                                                     
                                                        
                                                       來到北埔當然要吃吃道地的客家菜,客家板條.客家湯圓
                                                       湯圓超好吃的很Q
                                                        菜有點太油.太鹹
                                                             
                                                       
 
 
                                                            
 
                                                 
       
 
 
                                             好久沒來新竹城隍廟,假日的人潮多到不行,廟口的每家小吃都擠爆了!人潮
                                             位置又很小,吃完又要趕快起來,因為旁邊有人在等位子,這樣享受美食的感覺很不好
                                               
                                                  
                                            
                                                    這家食尚玩家有報導過,就在廟口旁

                                              

                                           
                                           
                                                    這家潤餅,哥說很好吃,都在排隊,對面也有一家但都沒人
                                                     我吃了一口之後,覺得他菜弄得太濕,可能是生意太好,一個35元
                                                     我覺得羅東夜市的比較好吃
                                                        
                                                           雞肉飯的醬汁在下面,要一直伴不然會太鹹,如果外帶老闆會幫你把它伴好
                                                           這家雞肉飯很有名,看到大家都點甕仔麵
                                          
                                          什錦麵
                                           
                                                  魯味還好,沒什麼味道
                                    
                                           當歸鴨麵線
                                           
                                              泡菜海鮮麵
                                  
                               
                                     每回來這我都會來買這家仙草冬瓜絲
                                
                                    
                                        這家是哥哥說他每次來必買,跟鮮芋仙很像,他的冰還是用仙草去弄的
                                        
                                                  來到新竹要吃肉圓,吃太多東西所以買回去吃
                                            
                                                阿城號很有名
                                                 所以就買這間
 
                                                  
                                                      帶回去沒那ㄇ好吃

                                     
                                                           
                                               
                                                 
                                                      
                                                
                        
                                            
                 
 
                                         位在新竹北埔,桌椅也是傳統圓桌,傳統的客家菜很道地
                                         它的是自己添飯,電鍋裡飯還放地瓜
                                        
                                               很多人都知道這家店,小有名氣,因為在新竹所以也很多新竹科學園區的上班族會來這吃飯
                                                 
                                                          再北埔老街在過去一點
                                  
 
                             
                              薑絲大腸
                            
                              梅干扣肉
                              
                                苦瓜,有滷過在冰過,但我不敢吃,他們說很好吃ㄋ
                                
                                   鳳梨苦瓜雞湯
                              
                                  泥磚豆腐超嫩
                                
                                       過貓
                                     
                                           白斬雞
                                    
                               
                          
  
                                         
                 壞饅頭一聽就很怪.聽說這也是團購商品熱賣之一,這家都在賣饅頭,賣各式各樣饅頭
                 招牌就是壞饅頭
               
                
           
                  這就是招牌壞饅頭
           
             特別就在裡面包肉鬆,一個饅頭25元
            
                   抹茶紅豆
             
                 起士饅頭
                 
                
          
新竹黑貓包子
              一個20元不便宜,但還不錯吃,湯汁很多
             
                   第一次到三峽客家文化村要買,還沒貨買不到,第二次來才有貨,當然要一次買多一點
                  
                          買了10顆5顆冷凍5顆熱的現場可以吃
                   
                      湯汁超多             


  • a0933765343: 你也是常到處去玩,人生要為自己而活,所以自己快樂最重要
  • 慧敏: 秋燕:我跟你的想法很雷同,我也覺得人生很多事無法重來,為有珍惜當下,想做什麼就去做,人生不要有遺憾~共勉之~
  • Ray: 這我吃過!!!還真的很不錯吃!!!吃到撐~~湯也很讚!